Live Online Course: Food Safety Training for Staff (Modules 1-2)
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Live Online Course: Food Safety Training for Staff (Modules 1 & 2)
This workshop is for management, team leaders and teachers. You will deepen your understanding of the Tapasā competency framework and learn how to embed the competencies into your services systems and processes. All relevant resources (job descriptions, appraisal tools, etc.) will be freely available to all participants.
Online Zoom workshop.
New Zealand (nationwide)
Contact: Cindy Tupou
(022) 457 4380
Live Online Course: Food Safety Training for Staff (Modules 1 & 2)
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